Since April 2025, Leadner Alm shines under new management. A young and motivated team brings fresh ideas and focuses on what really matters – quality, regionality, and authentic craftsmanship. All of this under the motto: “traditional but different”.
With passion and dedication, dishes are created using local and genuine products. Every week, farmers and producers from the area supply fresh vegetables, eggs, speck, meat, and many other high-quality ingredients.
We are open from the 25th of April until 22th of November 2026 daily (tuesdays closed)
From 26th of November until end of March 2027 :
FR dinner
SA lunch and dinner
SO lunch
(Before Christmas also Thursday evenings)
Open kitchen hours: 11:30am - 3pm and snacks until 4pm
INFO: we are taking reservations only for groups (>10 guests)